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Russian · Baking
Healthy Cottage Cheese Hand Pies with Cherry
Nutritious cottage cheese hand pies with a juicy cherry filling, made in the air fryer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
For the filling, mix the cherries with starch and sweetener, warm slightly until thickened, and let cool.
2
For the dough, combine the cottage cheese, egg white, flour, baking powder, vanilla, and sweetener, then knead into a soft dough.
3
Divide the dough into portions, shape into flat rounds, add the cherry filling, and seal to form pies.
4
Brush the tops with egg yolk and bake in the air fryer at 170°C for about 15–20 minutes.
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