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Healthy Chocolate Pastry
Baking

Healthy Chocolate Pastry

ПП ЛЕГКО И ВКУСНО | ПП Меню | ПП рецепты | Правильное питание Follow
🕐 45 min 👁 13 Channel post →

A wholesome chocolate pastry featuring a delicate cream cheese frosting with a reduced calorie count.

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Ingredients

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Method

1

Preheat your oven to 180 °C (350 °F).

2

In a bowl, whisk together the dry ingredients: cocoa powder, rice flour, wheat flour, baking powder, and sweetener.

3

In a separate bowl, beat the egg with the milk until smooth. Pour the wet mixture into the dry ingredients and mix with a hand mixer or whisk until you get a smooth batter.

4

Fold in the melted chocolate and, if desired, chocolate chips.

5

Pour the batter into a baking dish and sprinkle heat-stable chocolate crumbs on top.

6

Bake at 180 °C for about 35–45 minutes, or until a toothpick inserted into the center comes out clean. Baking time may vary depending on your pan and oven.

7

Combine all the frosting ingredients and spread over the pastry.

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