BelkaFood
Main dishes

Healthy Chicken Shawarma

A light and easy homemade shawarma with chicken fillet, fresh vegetables, and a yogurt sauce, perfect for a clean-eating lifestyle.

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Method

1

Slice the chicken fillet. Sear in a dry skillet on both sides. Season with spices and salt to taste.

2

For the sauce, finely chop the dill, then mix in the yogurt, spices, tomato sauce, and soy sauce. Stir well to combine.

3

Slice all the vegetables into thin matchsticks.

4

Assemble the shawarma as shown in the video. Toast in a dry skillet on both sides and serve.

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