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Breakfast
Healthy Chicken Muffins
Hearty, protein-packed muffins with chicken fillet and cheese — a great option for a healthy breakfast or a make-ahead snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Season the minced meat, shape into 10 patties, pan-fry, and top with cheese.
2
Whisk the whole eggs with the egg white, pour into a baking dish, bake for 15 minutes at 180°C (350°F), and slice into rounds.
3
Assemble the muffins: bun, sauce, cheesy patty, and the egg layer.
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