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Snacks
Healthy Chicken Chips
Crispy chicken breast chips made in the microwave. A low-calorie, high-protein dish for a healthy breakfast or snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the chicken breast thinly, cover with plastic wrap, and pound it out.
2
Season with salt and spices, place on a plate, and microwave for 10 minutes.
3
Take them out, flip them over, and cook in the microwave for another 10 minutes.
4
Keep an eye on them so they don't burn. Once cooled, the chips will become crispy.
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