BelkaFood
Desserts

Healthy Cake

🕐 20 min 👁 1 Channel post →

A quick, guilt-free homemade dessert based on banana and cocoa with a delicate quark frosting.

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Method

1

Mash the banana and mix it with the egg, cocoa, sweetener, and baking powder until smooth.

2

Pour the batter into a baking dish and cook: microwave for 3-4 minutes or bake in the oven at 180 °C (350 °F) for 15-20 minutes. Check for doneness with a toothpick.

3

For the frosting, whip the quark with yogurt (or sour cream) and sweetener until smooth.

4

Let the cake layer cool, cut it in half, and spread with the frosting. Chill in the refrigerator for an hour to set.

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