BelkaFood
Russian · Breakfast

Healthy Berry Vatrushka

🕐 30 min 👁 14 Channel post →

A wholesome cottage cheese vatrushka with berries, perfect for a filling and light breakfast.

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Method

1

Mix all the dough ingredients together, shape into one large vatrushka or several smaller ones, and form small edges (it's best to do this with wet hands).

2

Bake at 180°C (350°F) for 20–25 minutes.

3

Mix all the filling ingredients together, spoon them onto the dough, top with any berries of your choice, and bake for another 5 minutes after adding the filling.

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