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Breakfast
Healthy Banana Split with Chocolate Mousse
A vibrant and satisfying dish featuring banana, Greek yogurt, and granola, perfect for a healthy breakfast or snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the chocolate base: mix the thick yogurt with cocoa and sweetener. Stir thoroughly until you get a smooth mousse-like texture.
2
Peel the banana and slice it lengthwise into two halves. Place them on a nice plate.
3
Generously spoon our chocolate cream yogurt on top of the banana.
4
Sprinkle with crunchy granola. Add a pop of color by garnishing the dish with sliced kiwi, blueberries, and pomegranate seeds.
5
The finishing touch: drizzle everything with nut butter.
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