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Desserts
Healthy 15-Minute Cake
A quick and healthy dessert made with an oat crepe and a delicate custard, coming together in just 15 minutes.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix all the ingredients for the oat crepe and cook in a skillet with the lid on, flipping to cook both sides
2
Pour the milk into a saucepan and add the remaining custard ingredients
3
Cook over medium heat, stirring constantly, until thickened
4
Cut the oat crepe into 4 equal pieces and spread the custard over them
5
Dust the top with cocoa powder
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