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Pizza
Hassle-Free Pizza
A quick pizza with a cottage cheese and buckwheat flour crust. Perfect for when you're craving pizza but don't want to mess around with yeast dough.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the eggs in a bowl, add the milk and spices, and mix well with a whisk.
2
Fold in the cottage cheese, flour, and baking powder, and knead the dough.
3
Add 50 g of cheese and stir to combine.
4
Pour the batter onto parchment paper.
5
Arrange your favorite toppings.
6
Generously top with cheese.
7
Bake in a preheated oven (top and bottom heat) at 180 °C for 30–35 minutes until done, making sure not to overbake the cheese.
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