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Russian · Baking
Handkerchief Cookies
Delicate, crumbly shortbread cookies with a fluffy meringue filling that simply melt in your mouth.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the dough by combining the egg yolks, sour cream, softened butter, vanilla sugar, salt, and flour.
2
Prepare the filling by whipping the egg whites with sugar.
3
Shape the cookies and bake.
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