BelkaFood
Snacks

Ham Tartlets

🕐 15 min 👁 2 Channel post →

A quick and mouthwatering appetizer with ham, cheese, and vegetables, perfect for a festive table.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Dice the ham, cheese, and tomatoes into small cubes.

2

Slice the olives into thin rounds.

3

Combine everything with the cream cheese, season with salt and pepper, and mix well.

4

Spoon the filling into the tartlet shells.

5

Bake for 10-15 minutes at 180°C (350°F) until golden.

Comments

Log in to leave a comment.

No comments yet. Be the first!