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Baking
Ham and Cheese Puff Pastry Pie
A quick and hearty pie made from store-bought puff pastry filled with ham, cheese, and sauces.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Roll the pastry out into a rectangle
2
Spread the sauce mixture (mayo, ketchup, mustard) down the center
3
Layer the ham and cheese
4
Cut diagonal strips along the edges
5
Braid the strips over the filling, alternating sides
6
Brush with egg yolk and sprinkle with seeds
7
Bake at 200 °C for about 20 minutes (adjust to your oven)
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