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Baking
Ham and Cheese Puff Pastries
Quick and savory pastries made from store-bought puff pastry filled with sliced sausage and melted cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the filling by combining chopped sausage, cheese, and dill.
2
Assemble the puffs by wrapping the filling in the puff pastry.
3
Brush the pastries with an egg wash made of egg yolks whisked with milk.
4
Bake at 350°F (180°C) for 15-20 minutes.
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