BelkaFood
Breakfast

Ham and Cheese Croissants

Quick and satisfying croissants filled with ham and cheese—perfect for a delicious breakfast.

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Ingredients

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Method

1

Prepare the laminated yeast dough and shape the croissants.

2

Brush the pastries with garlic sauce and fill with ham and cheese.

3

Brush the croissants with egg wash and sprinkle with flax seeds.

4

Bake until golden and cooked through.

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