BelkaFood
Russian · Fish & seafood

Hake in Tomato Sauce

Tender hake fillets stewed in a flavorful vegetable sauce with tomatoes and carrots, perfect for a family lunch or dinner.

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Method

1

dredge the fish in flour and pan-fry

2

sauté the onion and carrots

3

add diced tomatoes, tomato paste, salt, pepper, and bay leaf

4

simmer the fish in the tomato sauce until done

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