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Desserts
Gummies
Low-calorie homemade gelatin gummies with cocoa and sweetener.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine all ingredients in a saucepan and place over heat. Cook until the gelatin is completely dissolved, or simply mix everything together and melt the gelatin in the microwave.
2
Pour the mixture into molds and refrigerate for 3-4 hours or overnight.
3
Once the gummies are fully set, remove them from the molds. Enjoy as is or garnish.
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