BelkaFood
Baking

Guilt-Free Brownie Muffin

🕐 45 min 👁 18 Channel post →

A healthy, chocolatey oat- and banana-based muffin with fewer calories, perfect to enjoy with tea.

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Ingredients

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Method

1

Pour milk over the rolled oats and cocoa powder, and let sit for 15 minutes.

2

Add the remaining ingredients and blend until smooth.

3

Pour into a baking dish and place in a preheated oven.

4

Bake at 180°C (350°F) for 40-45 minutes until done.

5

Drizzle with melted chocolate or another sauce of your choice.

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