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Mexican · Sauces
Guacamole
A classic Mexican dip made from ripe avocados with tomatoes, onions, and herbs, perfect for appetizers.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients: ripe avocados, tomatoes, onions, garlic, and fresh herbs.
2
Finely chop the vegetables and herbs, then mix them with the mashed avocado flesh.
3
Add lemon juice or wine vinegar to taste and stir well.
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