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Mexican · Sauces
Guacamole
A classic Mexican dip made from ripe avocados with tomatoes and onions, perfect for spreading on bread.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Generously drizzle the avocados with lime juice to keep them green.
2
Pulse in a blender or simply mash with a fork.
3
Fold in finely diced onions, tomatoes, cilantro, and spices.
4
Mix well and it's ready to serve!
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