BelkaFood
Ground Meat Nests with Pickles
Russian · Main dishes

Ground Meat Nests with Pickles

Hearty meat nests stuffed with pickles, mushrooms, and cheese—a mouthwatering and filling dish for lunch or dinner.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Prepare the ground meat, chopped onions, button mushrooms, and dill pickles.

2

Combine the meat with the onions, mushrooms, pickles, cheese, salt, pepper, paprika, and garlic powder.

3

Shape the mixture into nests and bake until done.

Comments

Log in to leave a comment.

No comments yet. Be the first!