Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Soups
Ground Chicken and Vermicelli Soup
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Brown the ground chicken, then dice and add the onion, finely grate the carrots, and sauté everything together for 10 minutes.
2
Pour in boiling water, dice the potatoes into batons, add them to the pot, and cook until tender, usually 15-20 minutes depending on the potato size.
3
Toss in the vermicelli noodles.
4
Turn off the heat, stir well, and season to taste with spices if needed.
Comments
Log in to leave a comment.
No comments yet. Be the first!