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Russian · Main dishes
Ground Beef Casserole
A hearty, homestyle dish made with layers of creamy mashed potatoes and savory pan-seared meat with vegetables, baked under a golden cheese crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the potatoes and drain the cooking liquid into a bowl.
2
Add butter along with water or milk to the potatoes and mash them, making sure the consistency isn't too soft.
3
Brown the ground beef with onion, carrots, and minced garlic, then season with salt and pepper.
4
Layer the ingredients in a baking dish: potatoes, meat, potatoes, and sliced tomatoes; spread mayonnaise or sour cream on top and sprinkle with cheese.
5
Bake in the oven for 15-20 minutes.
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