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Grilled Chicken
Juicy and aromatic chicken in a spiced tomato marinade, cooked on the grill.
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
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Method
Prepare the marinade: combine tomato juice with salt, pepper, and smoked paprika, mixing well.
Submerge the chicken in the marinade so it is completely covered by the liquid.
Let it marinate for at least 1-2 hours (or overnight in the refrigerator) so the meat absorbs all the aromatic richness.
Remove the chicken from the marinade and let the excess liquid drain off.
Preheat the electric grill. Place the chicken on the grill and cook on both sides until done and a golden crust forms.
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