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Soups
Green Pea and Mint Cream Soup
A delicate and vibrant spring soup with a subtle mint aroma, perfect for a light lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sauté the finely chopped onion until soft.
2
Add the diced potatoes and cover with water or broth.
3
Once the potatoes are tender, toss in the peas and mint.
4
Simmer for just 2 to 3 minutes — no longer!
5
Blend everything until smooth and creamy.
6
Swirl in a spoonful of heavy cream, top with crunchy croutons, and enjoy the harmonious flavors.
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