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Baking
Greek Yogurt Soufflé Casserole
A delicate and airy Greek yogurt casserole that makes a wonderful alternative to traditional curd desserts.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk everything together until smooth.
2
Pour into a baking dish, adding berries and sliced almonds if desired.
3
Bake in a preheated oven at 180°C (350°F) for about 30 minutes, or until done.
4
Let it cool slightly after baking, then serve and enjoy.
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