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Baking
Greek Yogurt Soufflé Casserole
A tender and light Greek yogurt-based casserole with berries and citrus zest.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk everything until smooth, pour into a baking dish, and top with berries and sliced almonds if desired.
2
Bake in a preheated oven at 180°C (350°F) for about 30 minutes, or until set.
3
Let it cool slightly after baking before serving.
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