BelkaFood
Greek Yogurt Pancakes
Breakfast

Greek Yogurt Pancakes

Tender and fluffy Greek yogurt pancakes that make for a quick and delicious breakfast.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Whisk together the flour, baking powder, salt, and sugar.

2

In a separate bowl, combine the eggs and yogurt.

3

Fold the dry ingredients into the yogurt mixture and stir until just combined. Let the batter rest for 5 minutes.

4

Preheat a skillet over medium heat and lightly grease with oil.

5

Cook the pancakes for 4 to 5 minutes on each side until golden brown.

Comments

Log in to leave a comment.

No comments yet. Be the first!