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Breakfast
Greek Yogurt Bake
A light and delicate Greek yogurt bake with a touch of cornstarch and lemon zest, perfect for a healthy breakfast or dessert.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk everything together until smooth.
2
Pour into a baking dish, and optionally top with berries and sliced almonds.
3
Bake in a preheated oven at 180°C (350°F) for about 30 minutes, or until set.
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