Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Mediterranean · Salads
Greek Chickpea Salad
A fresh and satisfying twist on the classic salad, featuring hearty chickpeas and a zesty lemon-herb dressing.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the cucumber into half-moons, cut the tomatoes into large wedges, slice the bell pepper into strips, thinly slice the red onion into half-moons, halve the olives, and chop the fresh herbs.
2
Mince the garlic using a press and whisk it together with the rest of the dressing ingredients.
3
Add the chickpeas to the prepared vegetables, drizzle with the dressing, and toss gently to combine.
Comments
Log in to leave a comment.
No comments yet. Be the first!