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Russian · Breakfast
Grandma's Fluffy Pancakes
Pillowy soft traditional pancakes made with buttermilk, perfect for a cozy home breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the egg, sugar, and salt.
2
Add the warm buttermilk and mix well.
3
Sift the flour, add baking soda, and whisk everything together until smooth. Cover and let it rest for 10 minutes.
4
Heat a skillet with sunflower oil, drop about 2 tablespoons of batter per pancake, and cook over medium heat covered with a lid.
5
Transfer to a paper towel to drain off any excess oil.
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