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Russian · Baking
Grandma's Apple Charlotte
A classic sour cream apple cake with a tender crumb and aromatic apple slices—perfect for a cozy family tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whip the eggs and sugar together with a blender or mixer until light and fluffy.
2
Add the remaining ingredients and mix with the mixer.
3
Fold in the diced apples and combine with the batter.
4
Pour into any baking pan (grease with oil if needed).
5
Arrange thinly sliced apple wedges on top in a circular pattern.
6
Bake in a preheated oven at 350°F for 50-60 minutes (with both bottom and top heat).
7
Dust with powdered sugar once cooled, if you like.
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