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Snacks
Golden Zucchini Pockets
Crispy zucchini pockets stuffed with ham and gooey melted cheese, then breaded and pan-fried. A fantastic choice for a hearty and unique appetizer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the zucchini thinly.
2
Cross two zucchini slices, place a filling of ham and mozzarella in the center, and fold them into a neat little packet.
3
Dip the packet into beaten egg, then dredge in breadcrumbs seasoned with salt and pepper.
4
Pan-fry until golden brown on both sides.
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