BelkaFood
Italian · Main dishes

Gnocchi with Bacon

A hearty and quick hot dish of potato gnocchi with crispy bacon in a delicate creamy sauce.

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Method

1

Fry the bacon and diced onion in olive oil until golden.

2

Cook the gnocchi according to the package instructions.

3

Add the gnocchi to the bacon and onion, pour in the cream, season with salt and pepper, add your choice of herbs, and warm everything together for a couple of minutes.

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