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Italian · Main dishes
Gnocchi with Bacon
A hearty and quick hot dish of potato gnocchi with crispy bacon in a delicate creamy sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Fry the bacon and diced onion in olive oil until golden.
2
Cook the gnocchi according to the package instructions.
3
Add the gnocchi to the bacon and onion, pour in the cream, season with salt and pepper, add your choice of herbs, and warm everything together for a couple of minutes.
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