Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Gluten-Free Bread Rolls
Quick homemade rolls made from buckwheat and rice flour with psyllium husk, a great option for healthy baking.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix all the dough ingredients together
2
Shape into rolls and bake at 180°C for 20-25 minutes
Comments
Log in to leave a comment.
No comments yet. Be the first!