Glass Noodles with Chicken

Name: Glass Noodles with Chicken
Yield: 4 servings
Cuisine: Asian
Ingredients: 300 g Chicken breast; 200 g Noodles, chinese, cellophane or long rice (mung beans), dehydrated; 1 pcs Bell pepper; 1 pcs Onion; 1 pcs Carrot, Norwegian, raw; 1 pcs Cucumber, Norwegian, raw; 1 pcs Tomato; 3 pcs Garlic, raw; Parsley; Soy sauce; salt, pepper, coriander; 0.5 tbsp vinegar

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A hearty and juicy Asian-style dish made with glass noodles, chicken breast, and fresh vegetables.

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Method

Prep the ingredients: cook the glass noodles, and slice the chicken breast and vegetables.

Sauté the chicken breast and vegetables until fully cooked.

Combine the noodles with the meat and vegetables, add soy sauce, spices, vinegar, and fresh herbs, and toss thoroughly.

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Glass Noodles with Chicken

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