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Georgian · Meat
Georgian Mtsvadi Shish Kebab
A traditional Georgian dish of juicy pork, served with onions, pomegranate seeds, and fresh herbs. A fantastic choice for a picnic or gathering with friends outdoors.
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Ingredients
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Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the pork into pieces and marinate.
2
Thread the meat onto skewers and grill over hot coals until done.
3
Serve the shish kebab with sliced onions, pomegranate seeds, and fresh cilantro.
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