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Georgian · Soups
Georgian Chicken Chikhirtma Soup
A rich and velvety Georgian chicken soup featuring aromatic herbs and a signature egg-and-vinegar liaison.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Simmer the chicken in water with salt to create a rich broth.
2
Sauté the onions in butter, then dust with flour.
3
Whisk the flour mixture into the broth along with minced garlic, pepper, and spices.
4
Beat the eggs with wine vinegar and slowly drizzle into the soup while whisking constantly.
5
Stir in chopped cilantro just before serving.
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