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Georgian · Main dishes
Georgian Chashushuli
A traditional Georgian dish featuring tender meat braised with plenty of tomatoes, bell peppers, and aromatic spices.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients.
2
Cut the meat and vegetables into pieces.
3
Braise the meat with onions, tomatoes, peppers, and spices until cooked through.
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