Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Snacks
Garlic Rye Croutons
Crispy and aromatic Borodinsky rye bread croutons rubbed with garlic, a fantastic snack for soups or beer.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the Borodinsky bread.
2
Pan-fry the bread in vegetable oil.
3
Rub the hot croutons with garlic and season with salt to taste.
Comments
Log in to leave a comment.
No comments yet. Be the first!