BelkaFood
Russian · Snacks

Garlic Pork Belly

🕐 120 min 👁 14 Channel post →

Aromatic baked pork belly seasoned with spices and garlic, making for an excellent homemade meat appetizer.

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Method

1

Make incisions all over the meat with a sharp knife and stuff it with garlic.

2

Next, combine coriander, garlic powder, pepper, and salt, mixing everything well.

3

Coat the meat thoroughly with this spice blend, rubbing it in well.

4

Wrap it tightly in parchment paper and then in aluminum foil.

5

Bake in a preheated oven at 340°F (170°C) for 2 hours.

6

Unwrap, transfer to plastic wrap, and wrap tightly. Chill in the refrigerator.

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