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Russian · Baking
Garlic Pampushki
Fragrant yeast rolls with a garlic dressing, which make a wonderful accompaniment to borscht or other soups.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead a dough from water, sugar, salt, yeast, egg, butter, and flour, then let it rise.
2
Shape the rolls and bake until done.
3
Prepare the dressing by mixing vegetable oil, water, salt, minced garlic, and fresh herbs.
4
Generously brush the hot rolls with the garlic dressing.
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