BelkaFood
Russian · Snacks

Garlic Croutons

Crispy and aromatic croutons made from dark rye bread with garlic – perfect as an appetizer.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Slice the dark rye bread.

2

Fry the bread in vegetable oil with minced garlic and salt until golden and crispy.

Comments

Log in to leave a comment.

No comments yet. Be the first!