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Baking
Garlic Cheese Flatbreads
Soft homemade flatbreads with aromatic garlic filling and stretchy melted cheese are a great match for lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make a dough using water, sugar, yeast, egg, flour, salt, and margarine.
2
Prepare the garlic butter by mixing together butter, minced garlic, and parsley.
3
Shape the flatbreads, add the cheese and garlic butter filling, then bake.
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