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Baking
Garlic Cheese Flatbread
Aromatic homemade flatbread with gooey cheese and garlic butter, perfect for soups or as a snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix warm milk, yeast, and sugar, and let it sit.
2
Add the egg, salt, butter, and flour, then knead into a dough.
3
Shape the flatbread, stuffing it with mozzarella inside.
4
Prepare the garlic butter by mixing melted butter, minced garlic, herbs, and salt.
5
Brush the flatbread with garlic butter and bake until done.
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