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Garlic Bread the Delicious Way
An aromatic and satisfying appetizer made with a baguette, garlic butter, and three types of melty cheese.
Ingredients
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COMPONENT to taste
- to taste
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Method
Cut the baguette in half lengthwise and place both halves on foil, cut side up.
In a bowl, mix together the butter, garlic, and a tablespoon of parsley — spread it generously all over the bread.
In another bowl, combine all the cheeses, sprinkle it over the bread, and add the remaining herbs.
Bake for 10 minutes at 350°F.
Let it cool for about 10 minutes before slicing — this gives the cheese time to set.
Finish by turning on the broiler and placing the bread closer to the top — let the cheese brown and get nice and bubbly on top.
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