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Asian · Main dishes
Funсhoza with Vegetables
A hearty and vibrant glass noodle dish with chicken breast, mushrooms, and crispy vegetables in Asian style.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut all the vegetables and chicken breast into thin strips
2
First, sear the chicken until golden, season with your favorite spices, then add the mushrooms and cook together for about 7 minutes
3
Next, add the onion and bell pepper, cook everything together until done
4
Pour boiling water over the funсhoza and let it sit for 7 minutes, then cut it up a bit so it's easier to eat
5
Drain the water, rinse with cold water, and add the funсhoza to your sautéed vegetables, toss in the cucumber, dress with sauce and soy sauce, mix everything together and enjoy
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