Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Main dishes
FROZEN CABBAGE ROLLS IN A MULTICOOKER
A hearty home-style dish made with ready-made cabbage rolls, braised in a delicate creamy tomato sauce with vegetables and cheese.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a small bowl, mix the cream with hot sauce, season with salt and pepper to taste.
2
Grate the cheese onto a separate plate.
3
Add sliced celery and grated carrot to the multicooker, drizzle with vegetable oil.
4
Arrange the cabbage rolls over the vegetables, pour the creamy sauce over top, and sprinkle with grated cheese. You can repeat the layers.
5
Braise on the Multicook program at 90°C for 1 hour.
6
Top the finished dish with chopped fresh herbs.
Comments
Log in to leave a comment.
No comments yet. Be the first!