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Russian · Snacks
Fresh-Tasting Canned Tomatoes for Winter
An easy method for preserving tomatoes for the winter, giving you a salad that tastes just like fresh vegetables when the cold months arrive.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash the tomatoes and let the excess water drain off.
2
Cut the tomatoes into medium-sized pieces.
3
Pack them into sterilized jars.
4
Pour the brine over the tomatoes.
5
Process in a water bath to sterilize for 15 minutes.
6
Seal the jars tightly.
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