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French · Breakfast
French Toast
Fragrant and tender white bread toast soaked in a milk and egg mixture, perfect for a quick and cozy breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the eggs, milk, vanilla extract or sugar, salt, and cinnamon.
2
Dip the slices of white bread into the mixture on both sides.
3
Pan-fry the toast in butter until golden brown.
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